See Dr. Tom Jenkins sit down with contributors from the 2020 Florida Ruminant Nutrition Symposium!
Fat Supplements, Fatty Acid Digestibility, Feed Lipid Analysis, Immune Effects, Milk and Milk Fat Effects
September 17, 2019
In this short video, Dr. Adam Lock from Michigan State reviews his latest research on how cows respond differently to combinations of specific fatty acids, particularly Palmitic & Oleic Acid.
See all sessions with Dr. Lock
Tags: Dr. Adam Lock
© 2022 Virtus Nutrition, LLC
Would really like an opportunity to speak with you about the dairy feeding and supplemental feeding knowledge that you have,,